| Family Name |
Rubiaceae |
 |
| Scientific Name |
Mussaenda frondosa L. |
|
| Common Names |
Wild mussaenda(E), Mussenda (S) |
|
| Edible part |
leaf- like segmen t of the calyx |
|
| Recipe |
Fry, Fry with a better |
|
|
Medicinal values and other importance |
Purify blood |